I'm on a journey to make a simpler life, healthier body, a clutter free house & mind. I'm a wannabe vegan, artist, teacher & pirate (Argh).
Day 241- 21 Day FullyRaw Challenge- day 2- dinner part 2
Kale salad is on the menu tonight for dinner part two. For the salad, I got out my trusty salad shooter to help me shred the celery and a few apple wedges I had left over from lunch. I halved some grape tomatoes, chopped up some broccoli and tossed some slivered almonds and walnuts. My absolute favorite part of this salad was making the dressing. I puréed a mango along with a thumb of ginger and a couple of garlic cloves. I added some rice vinegar and pepper. The flavor is good, but I would sure like to play with it some more. Not bad for a first try at my very own, zero-fat dressing. The creaminess of the mango and the spice of the ginger make this dressing a decadent addition to the salad.