I have to work early today, so I decided to make a quick egg white scramble. I tossed all my fresh veggies in a pan and sautéed them using non-fat pan spray- butter flavor of course...until the spinach wilted and poured in some egg whites. I put it in my thermos and headed out the door. Can wait to taste this! Weight: 280 I went back up one, but now worries here. It will be just another to celebrate tomorrow!
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